I’ve had fruit on the brain recently. More in a baked form than fresh, though. The autumn weather — and my increased consumption of coffee — makes me start craving baked good. Rather than going full-out chocolate gorging, I’ve decided to at least try to add some fruit into my baked goods. These two apples — two of only three that appeared on our apple tree this year — were turned into apple crumbles this week. Today, I plan on buying more apples from Albert Heijn (it’s their food magazine sitting beneath the apples), so I can make some apple muffins for my morning breakfast.
As for the photo, I used the Instagram app to take this photo. I still haven’t replaced my camera batteries that died on Sunday. I like the mix of real and fake in the photo itself, and the soft, muted tones supplied by the app give it a bit of a Victorian, antique feel. Cozy. Gezellig even!