Festival season is upon us, ranging from street festivals to massive music festivals. Even in the city center of Utrecht you’ll find an increasing number of festivals going from spring until autumn. Some of the newest are the Trek Food Truck Festival and Klein New Orleans. Trek is coming up on it’s third year, while Klein New Orleans is going to be celebrating it’s second year in a couple of weeks. Both have been massive successes. Plus, there’s my absolute favorite, the autumn edition of the Bock Beer Festival.
Maximize is putting together a list of top festival hacks from a variety of bloggers for all sorts of festivals and they’ve invited me to get involved. You can get involved, too, by commenting here and using the #UltimateFestHacks hashtag. I’m particularly interested in learning about others’ tips for Trek, as that festival just gets bigger and busier each year! For now, though, here are some of my tips that work for pretty much all of the three festivals I’ve mentioned.
Get there early.
You may be tempted to go to any of these festivals later in the day/early evening, but if you wait, you’ll end up in long lines amid a crush of people. We usually hit the Bock Beer Festival around 3 p.m. on the Saturday, and it’s still busy, but you can more easily find friends in the crowd and not have to wait in too long a line to try the various beers. For the Trek festival, the earlier the better. It’s busy almost right from the start and the lines just get longer and longer as the day goes on. As for Klein New Orleans, get there from the start, as well, so you can take part in the Second Line.
Scope out your options in advance.
Most of the festivals post information on their website or Facebook page about who and what will be there. If you’re limited on time and/or budget, or there with a group of friends, you can decide what is most important to you and aim for those areas first. Trek, in particular, has so many food vendors set up throughout the Griftpark that making that first choice can be overwhelming, especially if you’re with a group of people. If you can all agree in advance on one place to start, that will tide you over while you plan your next excursion.
Have plenty of cash.
Most festivals don’t take PIN cards and there aren’t always cash machines nearby (although there is one near the Bock Beer Festival, but the lines get long there, too). Try to get some smaller denominations and coins, too, so the vendors don’t have to use up all of their change. If you’ve done some advance research, you might have an idea of how much things cost. For example, there’s a set fee for the glass you’ll get at the Bock Beer Festival and then there’s a set price for the tokens you need to get the beers. Always buy more tokens than you think you’ll want. We ALWAYS end up buying more and the lines are much longer by then. You can turn them in at the end if you don’t use them and get your money back.
Especially when it comes to the food at Trek and Klein New Orleans, the lines can be long, and if you want to try lots of things, sharing is a great way to cover all your bases. At Klein New Orleans, we ordered both the gumbo and the jambalaya and then split them between us. Though there’s a crawfish boil planned this year, which might require a serving all to myself! At the food festivals like Trek, you’re bound to want to try so many things that if you share dishes, you won’t end up too full after the first few stops.
One of the great things about sharing is that it’s a good excuse to try things you aren’t quite sure about. With two or more people eating, it won’t go to waste if you don’t like it, but it’s also a good way to try things you might not otherwise go for on your own.
Wear comfy shoes.
Be adventurous with the food, not your footwear. At most of these festivals, you’re going to be on your feet for a long time. You’re also going to be in some big crowds where there’s the potential to have your toes stepped on or to get splashed with spilled something or other. You probably want to skip the heels and delicate sandals, as boring as that may be.
So what are your favorite festivals and tips for surviving and making the most of them?